Fried prawns in soy sauce(jiang bao ming xia )

Fried prawns in soy sauce

Introduction:

"I grew up by the sea, so seafood has always been my favorite. Its freshness and delicacy often make people salivate. Now come to this city, not so much seafood, occasionally see some, can't wait to run to seafood stalls. No, I have shrimp today. I won't miss it. There are many ways to make shrimp, such as boiling in boiling water and dipping it in soy sauce. Although the method is simple, it retains its original flavor. Today, I made a heavier one, fried prawns with soy sauce. "

Production steps:

Materials required:

Prawns: 250g

Minced garlic: right amount

Ginger: right amount

Red pepper: 3

Scallion: right amount

matters needing attention:

Production difficulty: simple

Technology: explosion

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Jiang Bao Ming Xia