Everything goes well
Introduction:
"Chinese people love jade for a long time. The beautiful jade is not only used as decoration, but also has the saying of" wear jade to ensure safety ". Today, cucumbers are used to describe Cuiyu. They not only look warm and moist, but also smell fragrant. They make the fresh flavor of cucumbers permeate into the meat stuffing, which is not greasy and refreshing. The Pearl represented by sweet green beans is a metaphor for cherished people or beautiful and precious things, which is also a traditional folk mascot. Therefore, in the new year's day I wish you all the best with this dish
Production steps:
Step 1: Ingredients: cucumber, minced meat, onion and ginger, corn, sweet green beans, carrots, egg white.
Step 2: add chopped green onion and ginger, salt, pepper, soy sauce, fish sauce, oyster sauce and egg white to the pork stuffing, and stir until sticky.
Step 3: peel and cut the big cucumber (about 5cm).
Step 4: dig out the inner core of cucumber with a spoon.
Step 5: fill the pork stuffing into the cucumber section.
Step 6: when filling in the meat, fill it evenly and firmly, and let the meat and melon stick tightly.
Step 7: garnish with corn and green beans.
Step 8: steam in boiling water for about 15 minutes.
Step 9: after steaming, pour the soup into a bowl.
Step 10: add abalone juice and starch to the soup and stir well.
Step 11: Sprinkle coriander leaves and thicken.
Step 12: pour the sauce on the steamed vegetables, and garnish with chopped carrots.
Materials required:
Cucumber: moderate
Meat stuffing: right amount
Corn: moderate
Sweet green beans: moderate
Carrot: right amount
Egg white: right amount
Onion and ginger powder: appropriate amount
Coriander: moderate
Salt: right amount
Pepper: right amount
Abalone juice: right amount
Soy sauce: moderate
Fish sauce: moderate
Oyster sauce: right amount
Appropriate amount: sugar
Note: big cucumber can also be replaced by white radish or bitter gourd; when filling in the meat, it should be filled evenly and solidly, so that the meat and melon are close to each other; the formula and seasoning of the meat can be adjusted according to your own preference; abalone juice can not be added;
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Wan Shi Ru Yi Cui Yu Xiang Ming Zhu
Everything goes well
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