Stewed duck leg with wax gourd
Introduction:
Production steps:
Materials required:
Duck leg: 3
Wax gourd: 800g
Scallion: right amount
Ginger: right amount
Salt: 3 G
MSG: 2G
matters needing attention:
Production difficulty: ordinary
Technology: pot
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Dong Gua Ya Tui Bao
Stewed duck leg with wax gourd
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