[menu for gift] - fried sliced meat with lettuce(cai pu huan li wo sun chao rou pian )

[menu for gift] - fried sliced meat with lettuce

Introduction:

Production steps:

Step 1: peel, wash and slice 1 lettuce, slice lean pork and shred fat pork.

Step 2: cut a piece of ginger and cut off the garlic seedling.

Step 3: heat the pot with a small amount of oil, add fat and stir fry the shredded meat.

Step 4: stir fry the fat meat until yellowish, then put in the lean meat slices.

Step 5: stir fry the ginger powder at the same time.

Step 6: stir fry the lean meat until discolored, add a small amount of soy sauce, stir fry and color, add a spoonful of thirteen spices and stir well.

Step 7: pour in the lettuce slices and stir fry over high heat for about 2 minutes.

Step 8: season with salt and chicken essence.

Step 9: finally pour in the garlic sprouts and stir well. Turn off the heat and remove.

Materials required:

Lettuce: 1

Streaky pork: moderate

Ginger: right amount

Fresh garlic sprouts: appropriate amount

Salt: right amount

Soy sauce: moderate

Chicken essence: appropriate amount

Thirteen spices: appropriate amount

Note: lettuce like to eat crispy, just like me, stir fry less, like rotten, you can add some soup to stew a little.

Production difficulty: unknown

Technology: stir fry

Production time: 10 minutes

Taste: light

Chinese PinYin : Cai Pu Huan Li Wo Sun Chao Rou Pian