Braided bread(ti zi bian zi mian bao )
Braided bread
Introduction:
Production steps:
Materials required:
High flour: 260g
Fresh milk: 165G
Egg liquid: 30g
Butter: 20g
Yeast: 4 g
Almond slice: moderate amount
Raisin: right amount
Salt: 2G
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Ti Zi Bian Zi Mian Bao
Braided bread
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