Pressure cooker cake
Introduction:
Production steps:
Step 1: break the eggs into a bowl and put some white sugar (this time, the yolk and protein are not separated).
Step 2: beat the eggs well with the beater (much easier than hand beating).
Step 3: sift the flour, baking powder into the egg.
Step 4: add milk.
Step 5: mix thoroughly without granules.
Step 6: oil the electric pressure cooker and turn the gear to the cooking position.
Step 7: pour in the batter, do not use the pressure cooker cover, just cover it with a plate, about 20 minutes, if you are not sure it is cooked, take a toothpick to insert it, there is no batter on the toothpick.
Materials required:
Flour: right amount
Eggs: right amount
Milk: moderate
Sugar: right amount
Oil: right amount
Baking powder: appropriate amount
Note: the pot with some oil poured out very complete! I feel good about myself! Ha ha, unlike the cake bought outside, eating the feeling of losing appetite, playing healthy card without oil and fragrance.
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: sweet
Chinese PinYin : Ya Li Guo Ban Dan Gao
Pressure cooker cake
Stewed pork with ginseng. Yang Can Gao Li Can Dun Shou Rou Gu
Caramel Apple Bread. Dai Lai Zhong Zhong Jing Xi De Jiao Tang Ping Guo Mian Bao
Baby's favorite mushroom cake. Bao Bao Xi Huan De Mo Gu Bing
Fried diced chicken with apple and pepper. Shuang Jiao Ping Guo Chao Ji Ding
Dry-Fried Green Beans with Minced Pork and Preserved Vegetables. Gan Bian Si Ji Dou
Stir fried lotus root slices. Qing Chao Ou Pian