Fried shredded lotus root with meat
Introduction:
Production steps:
Materials required:
Lotus root: two knots
Meat: 100g
Onion: a paragraph
Ginger: 3 tablets
Garlic: 3 cloves
Soy sauce: 10 grams
Cooking wine: 10g
Salt: 2G
Sugar: 5g
Chicken essence: 2G
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and sweet
Chinese PinYin : Rou Chao Ou Si
Fried shredded lotus root with meat
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