Stir fried dried turnip with celery
Introduction:
"My husband bought it himself, which shows how much he likes it! Dry celery should be a compatriot of water celery, but it's called differently because of its different growing environment. Its fragrance is stronger than water celery, and its appearance is fatter. It's delicious! "
Production steps:
Materials required:
Celery: a handful
Blinds: two
Peanut oil: 1 tablespoon
Sugar: a small spoon
Chicken essence: a small spoon
Salt: one and a half teaspoons
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Han Qin Chao Bai Ye
Stir fried dried turnip with celery
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