Cake roll with apricot sauce
Introduction:
Production steps:
Materials required:
Apricot sauce: right amount
Low powder: 70g
Eggs: 3
Sugar: 70g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Xing Zi Jiang Dan Gao Juan
Cake roll with apricot sauce
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