My pickled fish(wo zhi zuo de suan cai yu )

My pickled fish

Introduction:

"I'd like to share with you my kitchen experience and fun, so I'd like to share in detail how to make sauerkraut fish skillfully in my family, which is fuel-saving, money saving, convenient and simple ~"

Production steps:

Materials required:

Baotou fish: one

Rapeseed oil: right amount

Sauerkraut: right amount

Ginger: moderate

Garlic: right amount

Scallion: right amount

Zanthoxylum bungeanum: right amount

Hot pepper slices: appropriate amount

Cooking wine: moderate

Sugar: right amount

Salt: right amount

Pepper: right amount

MSG: right amount

matters needing attention:

Production difficulty: unknown

Process: firing

Production time: 20 minutes

Taste: Original

Chinese PinYin : Wo Zhi Zuo De Suan Cai Yu