Scalded lotus root(bai zhuo lian ou )

Scalded lotus root

Introduction:

"It's delicious and refreshing. Beauty and detoxification. I made it myself. It's delicious. "

Production steps:

Step 1: peel the lotus root and wash it.

Step 2: slice the lotus root again.

Step 3: then add the onion oil and blanch for 5 minutes.

Step 4: complete the blanching lotus root in three steps. refreshing.

Materials required:

Lotus root: right amount

Onion oil: right amount

Scallion: right amount

Garlic: right amount

Salt: a little

Soy sauce: a little

Note: preparation of onion oil to have skills.

Production difficulty: simple

Craft: Skills

Production time: 20 minutes

Taste: Original

Chinese PinYin : Bai Zhuo Lian Ou