Stir fried spring bamboo shoots with three delicacies
Introduction:
Production steps:
Materials required:
Spring bamboo shoots: 400g
Squid: 50g
Shrimp: 50g
Crab fillet: 50g
Scallion: right amount
Minced garlic: right amount
Starch: appropriate amount
Salad oil: 2 tbsp
Refined salt: 1 tsp
MSG: 1 tsp
Chicken powder: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: Original
Chinese PinYin : San Xian Chao Chun Sun
Stir fried spring bamboo shoots with three delicacies
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