Flying cake and shredded coconut(fei bing ye rong tiao )

Flying cake and shredded coconut

Introduction:

"The freezer of the refrigerator is full of my raw materials. I bought only one piece of the pie skin n months ago, and I didn't want to make any more egg tarts. So I used my intelligence to make a quick snack - coconut bar. I'm still very greedy when I remember the strong fragrance coming out of the oven at that time

Production steps:

Materials required:

Flying cakes: 4

Coconut: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: milk flavor

Chinese PinYin : Fei Bing Ye Rong Tiao