Spicy spicy fish(ma la xiang shui yu )
Spicy spicy fish
Introduction:
"Today's dish: spicy spicy fish, is used to send bags. It's very simple, but there's no discount for delicious food. "
Production steps:
Materials required:
Grass carp: one (about 1400g)
Material package: two packages
Scallion: right amount
Ginger: right amount
Garlic: right amount
Sesame: right amount
Sesame oil: appropriate amount
Coriander: moderate
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: spicy
Chinese PinYin : Ma La Xiang Shui Yu
Spicy spicy fish
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