Fried ham sausage with spinach(bo cai chao huo tui chang )

Fried ham sausage with spinach

Introduction:

Production steps:

Step 1: wash and cut

Step 2: shape of ham sausage

Step 3: heat the oil pan and add ginger slices

Step 4: put ham sausage (choose the sausage with less starch)

Step 5: add spinach and stir fry

Step 6: when the spinach is soft, it can be taken out of the pot

Materials required:

Spinach: a handful

Ham sausage: 3 pieces

Ginger slices: a little

Salt: add according to your taste

Raw soy sauce: a small amount

Thirteen spices: small amount

Chili powder: a little

Note: spinach ham sausage is a convenient and fast home food, suitable for office workers

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Bo Cai Chao Huo Tui Chang