Stir fried and smoked Artemisia selengensis(lu hao chao xun gan )

Stir fried and smoked Artemisia selengensis

Introduction:

Production steps:

Materials required:

Carrot: right amount

Artemisia selengensis: moderate amount

Fumigation: appropriate amount

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: Original

Chinese PinYin : Lu Hao Chao Xun Gan