Spicy duck neck(xiang la ya bo )

Spicy duck neck

Introduction:

Production steps:

Materials required:

Duck neck: one bag (7 pieces)

Scallion: right amount

Ginger: right amount

Laolu soup: right amount

Salt: right amount

Cooking wine: moderate

Zanthoxylum bungeanum: right amount

Pepper: right amount

Seven Star pepper: moderate amount

Fennel: right amount

Fennel: right amount

Fragrant sand: right amount

Meat button: right amount

Amomum fragrans: moderate amount

Clove: right amount

Angelica dahurica: moderate amount

Cinnamon: moderate

Fragrant leaves: appropriate amount

Ginger: moderate

Rock sugar: right amount

Old style: moderate

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: three quarters of an hour

Taste: medium spicy

Chinese PinYin : Xiang La Ya Bo