My Margaritas(wo de ma ge li te xiao bing )
My Margaritas
Introduction:
"Finished product photo. I feel good about myself. Hee hee. Finally, I tried the dessert of Marguerite pie, which is super delicious and instant. Milk fragrance overflowed the whole room, ha ha. Dad and husband are amazing. "
Production steps:
Materials required:
Low gluten flour: 100g
Corn starch: 100g
Powdered sugar: 60g
Butter: 100g
Cooked egg yolk: 2
matters needing attention:
Production difficulty: unknown
Process: Baking
Production time: half an hour
Taste: sweet
Chinese PinYin : Wo De Ma Ge Li Te Xiao Bing
My Margaritas
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