Steamed spareribs with mung bean and chestnut
Introduction:
"Attractive color, soft and delicious. With a little effort, you can do it well. "
Production steps:
Materials required:
Peeled mung bean: right amount
Chestnut: Several
Spare ribs: moderate amount
Salt: right amount
Peanut oil: right amount
matters needing attention:
Production difficulty: Advanced
Process: steaming
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Lv Dou Ban Li Zheng Pai Gu
Steamed spareribs with mung bean and chestnut
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