Matcha roll
Introduction:
Production steps:
Materials required:
Medium reinforcement: 250g
Matcha powder: right amount
Water: 135g
Yeast: 3G
Sugar: 15g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: sweet
Chinese PinYin : Mo Cha Hua Juan
Matcha roll
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