Make a sushi that suits your taste(zuo yi kuan shi he zi ji kou wei de shou si )

Make a sushi that suits your taste

Introduction:

"There are few people selling sushi in small counties and cities. Because of the climate, people prefer spicy and sour food. Occasionally, there is a sushi restaurant whose business is not good. Everyone's evaluation of sushi is just to taste it, but it's not suitable for our taste. On the Internet, you can see the finished products of sushi. They are colorful and have a strong sense of appetite. They also have a desire to learn how to make sushi. They want to make sushi suitable for their own taste and make life more delicious. The steps of sushi and sushi vinegar were learned from teacher Hani, but some steps were added according to his own taste. "

Production steps:

Step 1: 1. Make sushi vinegar: put 20ml white vinegar, 1 tbsp sugar and 1 tbsp salt into a bowl, put them into a pot and melt them in hot water.

Step 2: 2. Slice the dried bread.

Step 3: 3, dry pan fried in oil, cool.

Step 4: 4, cool the dry, put the mortar into a fine mash.

Step 5: 5. Beat the eggs in a bowl, add appropriate amount of salt, stir well, fry them in an oil pan, and then cut them into long strips.

Step 6: 6. Cut ham sausage into four parts and fry them in oil pan. Peel the cucumber and cut it into strips.

Step 7: 7. Mix the rice with sushi vinegar, take a piece of sushi laver, and spread the rice evenly on the laver.

Step 8: 8. Spread the mashed dried beef in the middle of the rice.

Step 9: 9. Place cucumber strips, egg strips and ham sausage.

Step 10: 10. Roll up and compact with sushi curtain.

Step 11: 11. Cut the sushi into small pieces with water on the edge of the knife and put it on the plate.

Materials required:

Rice: a bowl

Sushi laver: one pack

Niu ganba: one

Egg: one

Cucumber: one

Ham sausage: one

White vinegar: 20 ml

Salt: a spoonful

Sugar: one teaspoon

Note: white rice vinegar is used for sushi vinegar, because our salt is nutrient balanced salt, so the color looks a little yellow.

Production difficulty: ordinary

Craft: Skills

Production time: 10 minutes

Taste: other

Chinese PinYin : Zuo Yi Kuan Shi He Zi Ji Kou Wei De Shou Si