Braised crucian carp(hong shao ji yu )

Braised crucian carp

Introduction:

"Friends go fishing, fishing technology is particularly good, caught a lot of crucian carp, sent a lot to home, raised in the bucket, these days to eat fish, soup or braised are particularly good, husband and mother-in-law prefer braised, so they are mainly braised."

Production steps:

Materials required:

Crucian carp: 1

Garlic sprouts: 2

Chives: 2

Celery: 1

Ginger: 2 slices

Chaotian pepper: 1 / 2

Garlic: 2 pieces

Soy sauce: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: fish flavor

Chinese PinYin : Hong Shao Ji Yu