How to make sushi
Introduction:
"I was born in a plain where pasta is the staple food. I didn't like rice when I was young, but sushi is an exception. I like it very much. I can eat 2 rolls of sushi myself. Ha ha, my husband also praised me for making delicious sushi. Let's share it with you. It's a very simple production process! ~”
Production steps:
Materials required:
Rice: right amount
Porphyra: right amount
Carrot: right amount
Cucumber: moderate
Ham: moderate
Salad: moderate
Meat floss: moderate
Sushi vinegar: right amount
matters needing attention:
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Shou Si De Zhi Zuo Fang Fa
How to make sushi
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