Stir fried radish seedling(su chao luo bo yang zi )

Stir fried radish seedling

Introduction:

Production steps:

Step 1: remove roots, wash and drain.

Step 2: cut through the waist.

Step 3: cool the oil in a hot pan and stir fry the rhizomes first.

Step 4: stir fry the leaves.

Step 5: just stir fry.

Step 6: put salt and turn off the fire.

Step 7: stir well.

Materials required:

Radish seedling: right amount

Oil: right amount

Salt: right amount

Note: first put the roots and leaves, the maturity of vegetables is more uniform.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Original

Chinese PinYin : Su Chao Luo Bo Yang Zi