Fried cucumber with black fungus
Introduction:
Production steps:
Materials required:
Auricularia auricula: 2 liang
Cucumber: 2
Corn oil: right amount
Salt: half a teaspoon
Zanthoxylum bungeanum: 10
Dried pepper: 1
Ginger: 1 tablet
Garlic: 1 clove
Shallot: 1
Raw soy sauce: a spoonful
Vinegar: half a teaspoon
MSG: a little
Sugar: a little
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: fried
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Hei Mu Er Qiang Huang Gua
Fried cucumber with black fungus
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