Yujin orange wine method:
Raw materials for making Yujin orange wine:
40 grams of orange juice, 30 grams of sugar, 60 grams of red wine, 20 grams of vermouth wine, a few drops of yellow rice wine, appropriate amount of baking soda.
Steps of making Yujin orange wine:
1. Preparation of soda water: dissolve baking soda with cold boiled water to prepare 0.6% solution for standby.
2. Making basic liquor: put white sugar into large glass, add orange juice, red wine, vermouth and yellow rice wine.
3. final modulation: pour the soda water into the large cup and pour it until the whole beverage is 500 grams, stirring evenly.
Yujinju wine
Yujin orange wine is a drink made from orange juice and red wine.
1. Take about 30 grams of white sugar, put it into a large glass with a capacity of 750 grams, pour in 40 ml of orange juice (or kiwi juice), stir to dissolve the sugar, then add 60 ml of red wine (Beijing or Minquan), 20 ml of Weimeisi (Yantai), and several drops of yellow rice wine (Shaoxing Jiafan wine);
2. Prepare 0.6% sodium bicarbonate solution with cold boiled water, pour it into a large glass to 500ml, stir well and drink. Yujinju cocktail is 3 ~ 4 ° with lovely orange color, good transparency, rich taste, no miscellaneous flavor, suitable for sour and sweet, suitable for wine lovers and users with small amount of wine.
Longitude: 104.06573486
Latitude: 30.65946198
Chinese PinYin : Yu Jin Ju Jiu
Yujinju wine
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