Methods of Jinyin black plum tea:
Raw materials for making Jinyin black plum tea:
Honeysuckle, plum 15 grams, 100 grams of sugar.
The processing steps of jinyinwumei tea are as follows:
1. Soak the black plum in boiling water for 30 minutes, then pour it into the pot, add 1000 ml of water, bring it to a boil with high heat, boil it with low heat for 30 minutes, stop the fire, cool it, filter and remove the residue, and get about 500 ml of black plum liquid.
2. Soak honeysuckle in 1000 ml boiling water for 30 minutes and filter out honeysuckle liquid.
3. Mix honeysuckle liquid and black plum liquid, add white granulated sugar and mix well.
4. Put the golden and silver plum juice into the refrigerator to cool and drink immediately.
The characteristics of jinyinwumei tea are as follows
Cool and refreshing, to heat detoxification, heat and fluid, summer drinking can prevent heatstroke.
Jinyinwumei tea
Production method
1. Soak the black plum in boiling water for 30 minutes, then pour it into the pot, add 1000 ml of water, bring it to a boil with high heat, boil it with low heat for 30 minutes, stop the fire, cool it, filter and remove the residue, and get about 500 ml of black plum liquid.
2. Soak honeysuckle in 1000 ml boiling water for 30 minutes and filter out honeysuckle liquid.
3. Mix honeysuckle liquid and black plum liquid, add white granulated sugar and mix well.
4. Put the golden and silver plum juice into the refrigerator to cool and drink immediately.
Longitude: 104.06573486
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Chinese PinYin : Jin Yin Wu Mei Cha
Jinyinwumei tea
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