Method of Xuanfei Liqi ginger mustard soup
Raw materials for Xuanfei Liqi ginger mustard soup
250 grams of fresh mustard, 10 grams of ginger.
Preparation steps of Xuanfei Liqi ginger mustard soup:
Wash and cut the fresh mustard, wash and slice the ginger, add appropriate amount, simmer for 15-20 minutes, season, eat vegetables and drink soup.
Characteristics of Xuanfei Liqi ginger mustard soup
Xuanfei Liqi, Qutan Sanhan. Suitable for cold, headache, stuffy nose, cough, phlegm, etc.
Longitude: 104.06573486
Latitude: 30.65946198
Chinese PinYin : Xuan Fei Li Qi Sheng Jiang Jie Cai Tang
Xuanfei Liqi ginger mustard soup
Family photo of clear soup. Qing Tang Quan Jia Fu
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