Strawberry and cucumber(cao mei huang gua )

Strawberry and cucumber

Raw materials for making strawberry and cucumber:

Cucumber 500 grams, strawberry 200 grams, sugar 100 grams, vinegar 5 grams, salt, monosodium glutamate, water each amount.

Processing steps of strawberry and cucumber:

1. Wash the cucumber with clean water, cut off both ends, then cut it into "comb back" shape, put it into a small basin, marinate it with refined salt for 10 minutes, take it out, rinse it in cold water, squeeze out the water gently, and put it into a plate.

2. Dissolve the sugar in cold boiled water, remove the strawberries, wash them, dry them, crush them, pour in sugar water and white vinegar, mix them with monosodium glutamate, freeze them in the refrigerator, and pour them on the cucumber.

Strawberry and cucumber

Strawberry cucumber, dish name, namely strawberry cold cucumber.

Food ingredients

Cucumber 500g, strawberry 200g, sugar 100g, vinegar 5g. Salt, monosodium glutamate, water each amount.

Food practice

1. Wash cucumber with clean water, cut off two ends, then cut into "comb back" block shape, put into a small basin, marinate with refined salt for 10 minutes, remove, rinse slightly in cold water, squeeze dry water gently, and put into a plate;

2. Dissolve the sugar in cold boiled water, remove the strawberries, wash, dry and crush them, pour in sugar water and white vinegar, add monosodium glutamate, mix well, and freeze them in the refrigerator. Take it out, pour it on the cucumber and serve.

Food features

It is cool, crisp and delicious.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Cao Mei Huang Gua