Loquat leaf water

Loquat leaf water

(grassland in Guangxi)

[source] it is the leaf of shuidongge, a Actinidiaceae plant. For plant morphology, please refer to "water loquat".

[collection] harvest in autumn and winter. Dry the powder in the sun or boil it in water and concentrate it into paste.

[flavor] slightly bitter, cool.

[function indications] clearing away heat and toxin. For the treatment of fire injury in soup, grind the powder, mix fragrant oil or apply ointment on the affected area.

Chinese PinYin : Shui Pi Pa Ye