Chiffon Cake Roll
Introduction:
"This cake is specially made for two cousins and aunts. My three-year-old sister quarrels to eat sandwich, but she will feel uncomfortable when she eats sweet. Originally, she wanted to make a fancy cake roll to coax her, but she always quarrels with me on the side, which makes my last step roll upside down. I tell her that you see my sister made a sandwich cake for you. This little girl is so happy that she cut a big piece for her She went to get another piece after eating
Production steps:
Materials required:
Eggs: 4
Sugar: 40g
Low powder: 90g
Vegetable oil: 25g
White vinegar: a few drops
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Qi Feng Dan Gao Juan
Chiffon Cake Roll
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