Fried pork chop(xiang jian zhu pai )

Fried pork chop

Introduction:

Production steps:

Materials required:

Pork loin: moderate

Carrot: right amount

Onion: right amount

Red wine: moderate

Oyster sauce: right amount

Water malt: right amount

Salt: right amount

Black pepper: right amount

Dried rosemary: moderate

Sesame: right amount

Butter: moderate

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: three quarters of an hour

Taste: Original

Chinese PinYin : Xiang Jian Zhu Pai