The first time to make electric rice cooker roast chicken
Introduction:
"I've loved roast chicken since I was a child... I like eating it with soy sauce vinegar very much... Mommy said that I'm a born slacker... Roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, roar, Some spices are hard to find here, not as convenient as China} and I'm still a beginner, so this success is really happy! This roast chicken is really simple and suitable for beginners! ~Most of the materials are made according to the original, and some of them are modified by myself. "
Production steps:
Materials required:
Tender chicken: one
Ginger: right amount
Garlic: right amount
Pepper: right amount
Salt: right amount
Sugar: right amount
Soy sauce: right amount
Cooking wine: moderate
Chili powder: appropriate amount
Barbecue powder: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: slightly spicy
Chinese PinYin : Di Yi Ci Zuo Dian Fan Guo Kao Ji
The first time to make electric rice cooker roast chicken
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