Sour Pitaya
Introduction:
"Slightly hot, eat too cold will not be healthy, fruit with yogurt, delicious health."
Production steps:
Step 1: a bigger spoon
Step 2: cut several knives lengthwise, about 5mm apart
Step 3: cutting a few knives horizontally is also 5mm
Step 4: there is a small lattice. Bend the spoon to the bottom and the small grains appear
Step 5: take a look
Step 6: half a scoop of yogurt
Step 7: at least half a spoon, mix
Step 8: that's it
Step 9: add according to your own taste
Step 10: refrigerate it for an hour, HMM... yummy!
Materials required:
Pitaya: half
Yogurt: right amount
Note: 1. If pitaya and yogurt are refrigerated, it will be better if they are taken out. 2. You can draw patterns without mounting bags. Yogurt bags are also very convenient
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: light
Chinese PinYin : Suan Suan De Huo Long Guo
Sour Pitaya
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