Cordyceps ribs soup(chong cao pai gu tang )
Cordyceps ribs soup
Introduction:
Production steps:
Materials required:
Spare ribs: moderate amount
Cordyceps: moderate amount
Ginger: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Chong Cao Pai Gu Tang
Cordyceps ribs soup
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