Braised chicken in brown sauce.(hong shao ji )

Braised chicken in brown sauce.

Introduction:

"Braised chicken nugget is a typical braised dish with ruddy color, mellow taste, rich nutrition and strong body function. It has rich taste and rich taste. Chicken contains protein, fat, calcium, phosphorus, iron, magnesium, potassium, sodium and vitamins. It is suitable for patients with weak spleen and stomach, insufficient Qi and blood, dizziness and palpitation, spleen deficiency and edema."

Production steps:

Materials required:

Chicken: half

Red pepper: 3

Scallion: right amount

Ginger: right amount

Star anise: half

Cooking wine: moderate

Soup: right amount

Salt: right amount

Old style: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: three quarters of an hour

Taste: slightly spicy

Chinese PinYin : Hong Shao Ji