Spicy pig feet.
Introduction:
"In terms of diet, Westerners accept most of Chinese food. The only thing they can't accept is chicken and duck claws and pig feet. Only Chinese people can know the delicacy. This spicy pig foot is fragrant, fat but not greasy. Its nutritional value is no less than bear's paw. It can make women's facial skin look plump and glossy. Protein, collagen, vitamin A, B, C, calcium, phosphorus and iron are also included And so on
Production steps:
Materials required:
Pig feet: appropriate amount
Scallion: right amount
Garlic: right amount
Ginger: right amount
Zanthoxylum bungeanum: right amount
Fragrant leaves: appropriate amount
Salt: right amount
Star anise: right amount
Cooking wine: moderate
Soy sauce: moderate
Old style: moderate
Rock sugar: right amount
Red oil bean paste: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: spicy
Chinese PinYin : Xiang La Zhu Jiao
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