Puff
Introduction:
Production steps:
Materials required:
Low gluten flour: 100g
Water: 160g
Butter: 80g
Sugar: a small spoon
Salt: half a teaspoon
Eggs: three
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: salty and sweet
Chinese PinYin : Pao Fu
Puff
Spicy --- boiled beef slices. Ma La Shui Zhu Niu Rou Pian
Mushroom, chicken leg and bamboo fungus soup. Mo Li Shi Zu Xiang Gu Ji Tui Zhu Sun Tang
Hot and sour shredded potatoes in cold sauce. Liang Ban Suan La Tu Dou Si