Homemade bean curd
Introduction:
"I'm so greedy for bean curd Really greedy I can't buy this in Germany. After returning home, I don't know how much tofu I ate. I'm very happy. So I bought lactone and decided to order it myself. There is a soymilk machine at home. If you follow the instructions in lactone, you can't succeed or solidify. Until today, the concentration of soybean milk will be increased, and finally succeeded! Later in Germany also have bean curd to eat, next time do salty! Ah, ha, ha, ha, ha, ha, ha, ha, ha, ha
Production steps:
Materials required:
Bean curd: About 800g
Dried soybeans: dried soybeans
Water: moderate
Lactone: 1 teaspoon + 1.5 teaspoon
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: other
Chinese PinYin : Zi Zhi Dou Fu Nao
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