Crispy pork ribs with pepper and salt(xiang su jiao yan pai gu )

Crispy pork ribs with pepper and salt

Introduction:

Production steps:

Step 1: marinate the spareribs with soy sauce, ginger slices and cooking wine

Step 2: dip the spareribs with starch

Step 3: dip in the good ones

Step 4: oil and fry until the color changes

Step 5: fried

Step 6: put pepper and garlic in the pot and stir fry

Step 7: finally put in green pepper, put a little salt, put in homemade pepper and salt, sprinkle on it and stir fry

Materials required:

Spare ribs: moderate amount

Starch: right amount

Ginger: 2 yuan

Pepper: right amount

Pepper: right amount

Onion: 1 Section

Salt: right amount

Cooking wine: 2 teaspoons

Old style: moderate

Note: you can make your own salt and pepper and sprinkle them on the surface,

Production difficulty: simple

Technology: deep fried

Production time: half an hour

Taste: spicy

Chinese PinYin : Xiang Su Jiao Yan Pai Gu