Shrimp with pickled vegetables(xian cai xia chan )
Shrimp with pickled vegetables
Introduction:
Production steps:
Materials required:
Shrimp: 335g
Pickles: 90g
Ginger slices: right amount
Cooking wine: moderate
Salt: a little
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: light
Chinese PinYin : Xian Cai Xia Chan
Shrimp with pickled vegetables
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