Meat flavored kelp roll(rou xiang hai dai juan )
Meat flavored kelp roll
Introduction:
Production steps:
Materials required:
Dried kelp: appropriate amount
Pork ribs: right amount
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
Soy sauce: right amount
Old style: moderate
Salt: right amount
Sugar: right amount
Large material: moderate amount
Cinnamon: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Rou Xiang Hai Dai Juan
Meat flavored kelp roll
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