Fried hairtail(xiang jian dai yu )
Fried hairtail
Introduction:
"Personally, I think fresh hairtail is better than cold hairtail."
Production steps:
Materials required:
Hairtail: 300g
Salt: right amount
Ginger slices: right amount
Scallion: right amount
Cooking wine: moderate
Pepper powder: right amount
Chili powder: appropriate amount
Oil: right amount
Starch: right amount
Sesame: right amount
Five spice powder: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Xiang Jian Dai Yu
Fried hairtail
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