Sweet and Sour Spare Ribs(tang cu pai gu )

Sweet and Sour Spare Ribs

Introduction:

Production steps:

Materials required:

Spare ribs: moderate amount

Sugar: right amount

Vinegar: right amount

Water: moderate

Cooking wine: moderate

Edible oil: right amount

Scallion: right amount

Ginger: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: sweet and sour

Chinese PinYin : Tang Cu Pai Gu