Looking for childhood memories: homemade dried Bayberry
Introduction:
"Looking for childhood memories after 70, I remember that the favorite snack in my childhood was dried bayberry. After drinking Chinese medicine, my mother would give us a small bag of dried bayberry, so sometimes we would pretend to be sick and drink medicine, ha ha! Some people often bring a basket of red bayberry from Ningbo. There are few people to eat at home. If they don't have time to eat, they will soon grow worms. If they soak some red bayberry wine, they have to deal with the rest as soon as possible. Let's make it into dried preserved red Bayberry and seal up the delicious food forever! "
Production steps:
Materials required:
Red bayberry: right amount
Rock sugar or white sugar: appropriate amount
Salt: right amount
Water: moderate
Lemon: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: sweet
Chinese PinYin : Xun Zhao Er Shi Hui Yi Zi Zhi Yang Mei Gan
Looking for childhood memories: homemade dried Bayberry
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