Almond crisp
Introduction:
"My grandfather died and my mother was ill in hospital. I'm not in the mood to make food recently. Yesterday, the child complained that he hadn't eaten the snacks made by his mother for a long time and forgot the taste. Maybe it's because my baby didn't have enough lunch and made a plate of almond crisp. Before the second plate was put into the oven, there were only a few pieces left! "
Production steps:
Materials required:
Common flour: 100g
Almonds: 25g
Sugar: 50g
Vegetable oil: 50g
Eggs: 30g
Baking powder: 1 / 4 tsp
Baking soda: 1 / 8 teaspoon
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Xing Ren Su
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