[white gourd and shrimp soup](dong gua xia ren tang )

[white gourd and shrimp soup]

Introduction:

"When I went to the supermarket, I saw that there were fresh shrimps on sale. It looked good. I bought more than a kilo of them. Shrimp is OK. I like it very much. Now I need to eat light food. It should be very good to make several dishes with shrimp. I made a casserole of soup. It looked like a lot, but the little guy and I drank all of it... Well, most of the shrimps are eaten by the little ones... Ingredients: a piece of wax gourd, proper amount of fresh shrimp, seasoning: 1 bag of Shi Yunsheng thick alcohol soup, proper amount of cooking wine, salt, starch, sesame oil, shredded ginger and scallion

Production steps:

Materials required:

Wax gourd: 1 piece

Fresh shrimp: right amount

Shi Yunsheng soup: 1 bag

Cooking wine: moderate

Salt: right amount

Starch: right amount

Sesame oil: appropriate amount

Shredded ginger: right amount

Scallion: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Dong Gua Xia Ren Tang