Braised spareribs with rock sugar(bing tang shao pai gu )
Braised spareribs with rock sugar
Introduction:
Production steps:
Materials required:
Ribs: 500g
Star anise: 2 pieces
Sugar: 30g
Cooking wine: moderate
Old style: moderate
Soy sauce: moderate
Vinegar: right amount
Pepper: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Peanut oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and sweet
Chinese PinYin : Bing Tang Shao Pai Gu
Braised spareribs with rock sugar
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