Stir fried bean sprouts with agaric
Introduction:
Production steps:
Materials required:
Soybean sprouts: 250g
Auricularia auricula: 50g
Scallion: 1
Pepper: 1
Jiang: a little
Pepper: a little
Salt: right amount
Oil: right amount
Soy sauce: right amount
Cooking wine: moderate
Vinegar: right amount
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Mu Er Chao Dou Ya
Stir fried bean sprouts with agaric
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