Stir fried seaweed with spicy sauce(la chao hong tai cai )
Time: 2022-02-02 23:12:19 Author: ChinaWiki.net
Stir fried seaweed with spicy sauce
Introduction:
Production steps:
Materials required:
Red seaweed: moderate
Pepper: right amount
Refined salt: right amount
Lard: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : La Chao Hong Tai Cai
Stir fried seaweed with spicy sauce
Chinese Edition
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